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撒在貝果表皮上的胡椒配上絕妙鹹甜內餡
用打拋濃醬與一點紅椒香,點綴豬肉香氣超好吃!
讓妳咬的每一口都是幸福
此款因內餡有加肉類製品 建議加熱後食用
小心爆漿♥
好吃秘訣:
退冰後微波加熱15秒最好吃
冷凍狀態微波加熱15秒3次
亦可噴水後回烤至表面微酥即可
葷/素:葷
冷凍保存:60天
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